Tonight Ames and Emily came to dinner and also Em's parents, Andy and Diane.
They brought ham, so I made my favorite...Scalloped Potatoes!!
This recipe is from a very dear friend, Ruth Bird. She used to manage the Lion House (if I remember correctly?) and this was a recipe she got from there. So, here is one of my favoritest dinner recipes. Sometimes I put in cubed ham to make a one dish meal.
POTATOES O'MALLEY
8 potatoes ...peeled and cubed (I cook them in the microwave before assembling!)
1 pint sour cream
1 can cream of chicken soup
1 bunch green onions ...chopped and only use the green
1/2 cube margarine (but I always use buttter)
1 cup grated cheese
pepper and salt to taste
parsley as desired
combine all ingredients except potatoes. Put potatoes in a 9x11 pan that has been sprayed with Pam. put mixture on top and mix together. Bake at 350 for 30-40 minutes. Let sit for 10 minutes before serving. I usally make this the night before and it turns out so amazingly!!!Enjoy!
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